Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, warm lobster roll. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Warm Lobster Roll is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Warm Lobster Roll is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have warm lobster roll using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Warm Lobster Roll:
- Get 3 Top Sliced Hotdog Buns
- Prepare 1 Lemon
- Prepare 2 cup Clarified Butter
- Take 1/3 cup Water
- Prepare 1 dash Paprika
- Get 1 dash Coarse Sea Salt
- Prepare 1 dash Coarse Ground Pepper
- Take 1 bunch Chives
- Take 1 dash Celery Salt
- Take 3 1/2 lb Lobster
Steps to make Warm Lobster Roll:
- Steam the Lobster for 7 minutes
- Remove all the meat and cut to bite size pieces
- Poach the lobster meat in a clarified butter, water, and half a lemon juice emulsion
- Season with salt, pepper, lemon zest, celery salt, paprika, and optionally a pinch of cayenne pepper for heat.
- Serve on buttered toast top slice hotdog buns and garnish with diced chives
So that’s going to wrap it up for this special food warm lobster roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
