Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, avocado and crab stick hors d'oeuvre. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Avocado and Crab Stick Hors D'oeuvre is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Avocado and Crab Stick Hors D'oeuvre is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have avocado and crab stick hors d'oeuvre using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Avocado and Crab Stick Hors D'oeuvre:
- Make ready 5 Crab sticks
- Make ready 1 Avocado
- Get 1 tbsp ○ Vinegar
- Make ready 1 tbsp ○ Soy sauce
- Make ready 2 tsp ○ Olive oil (or vegetable oil of your choice)
- Get 2 tsp ○ Lemon juice
Instructions to make Avocado and Crab Stick Hors D'oeuvre:
- Blend together the ○ ingredients.
- Peel the skin of the avocado, remove the pit, and slice into bite-sized pieces. Arrange the avocado and crab sticks on a plate, pour the dressing on top, then serve.
So that’s going to wrap it up for this exceptional food avocado and crab stick hors d'oeuvre recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
