Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, deep-fried crab sticks - an easy side dish for bentos. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Deep-Fried Crab Sticks - An Easy Side Dish for Bentos is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Deep-Fried Crab Sticks - An Easy Side Dish for Bentos is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook deep-fried crab sticks - an easy side dish for bentos using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Deep-Fried Crab Sticks - An Easy Side Dish for Bentos:
- Prepare 1 as much (to taste) Imitation crab sticks
- Get ※For the batter:
- Make ready 1 according to the amount of crab sticks ※White flour
- Prepare 1 according to the amount of crab sticks ※Flour + water
- Get 1 according to the amount of crab sticks ※ Panko
- Get 1 Frying oil
Steps to make Deep-Fried Crab Sticks - An Easy Side Dish for Bentos:
- Coat the crab sticks with flour→ tempura flour (mix of flour and water) → panko. Deep-fry in a oil over high heat until brown.
- Frying with a small amount of oil in a pan or a tamagoyaki pan is easier and quicker (fry both sides).
- Enjoy them in bentos.
So that is going to wrap this up for this special food deep-fried crab sticks - an easy side dish for bentos recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
