Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ong choy and mushrooms with oyster sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Ong Choy and Mushrooms with Oyster Sauce is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Ong Choy and Mushrooms with Oyster Sauce is something which I have loved my entire life.
Bok Choy & Mushroom in Oyster Sauce (Chinese Vegetarian Recipe) Welcome to Xiao's Kitchen. My name is Xiao Wei, ever since my Mother taught me how to cook. Bok Choy & Mushroom in Oyster Sauce Chinese Style Welcome to Sleaford Chinese Cooking Class.
To get started with this recipe, we have to first prepare a few ingredients. You can have ong choy and mushrooms with oyster sauce using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Ong Choy and Mushrooms with Oyster Sauce:
- Make ready 1 bunch Ong Choy (Chinese water spinach)
- Prepare 1 bunch or package Maitake mushrooms (or any mushrooms of your choice)
- Get 1 to 1.5 Tablespoons Oyster Sauce
- Get 1 teaspoon soy sauce
- Get salt & pepper
- Prepare sesame oil
Saute the onion, ginger and garlic until fragrant. Add the mushrooms and the white stalks of the bok choy. Baby bok choy and mushroom are the two main ingredients. Even better with fresh shiitake mushrooms!!
Instructions to make Ong Choy and Mushrooms with Oyster Sauce:
- Chop Ong Choy into 1.5 - 2 inches long. Break mushrooms into smaller pieces.
- Heat sesame oil in a frying pan, add ong choy and mushrooms and stir-fry them quickly.
And add a splash of sesame oil to the oyster sauce mixture. Mushrooms with Oyster Sauce are so easy to make and the perfect side dish or topping for steak or chicken! Just a few ingredients is all you need! Continue cooking until they begin to brown and crisp on edges. Add oyster sauce, water, sugar, and ground white pepper.
So that’s going to wrap this up for this special food ong choy and mushrooms with oyster sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
