Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tasty chinese chives and crab sticks. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tasty Chinese Chives and Crab Sticks is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Tasty Chinese Chives and Crab Sticks is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tasty chinese chives and crab sticks using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tasty Chinese Chives and Crab Sticks:
- Take 1 bunch Chinese chives
- Prepare 1 Imitation crabmeat sticks
- Get 1 Ponzu (or vinegar and soy sauce)
Instructions to make Tasty Chinese Chives and Crab Sticks:
- After rinsing the chives and shaking off the excess water, put them into a vinyl bag. Bend slightly to fit on your microwave plate. Pop in the microwave and cook one side for 1 minute, flip the bag over, then cook the other side for 30 seconds.
- While microwaving the chives, shred as many crab sticks as you desire. Add water to the bag with the chives to cool it down, squeeze well to remove the excess water, then cut into 3 cm sections.
- Toss the shredded crab sticks and the chives together, sprinkle on ponzu sauce, then it's ready to serve. Serve with a dab of Japanese mustard or a sprinkling of sesame seeds.
So that is going to wrap this up for this exceptional food tasty chinese chives and crab sticks recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
