Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy, spicy and delicious ramen jjigae with shin ramen. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Take ~ Shin ramen
- Get Miso
- Prepare Your favourite toppings:
- Prepare Sliced pork
- Get Shrimp or squid
- Get Tofu
- Get Shimeji mushrooms
- Get Bean sprouts
- Make ready Chinese garlic chives
Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:
- Here's a package of shin ramen.
- Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
- Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.
So that’s going to wrap this up with this special food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
