Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, oven roasted green beans with garlic oyster sauce. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
These oven roasted green beans are charred and drizzled with a garlic soy glaze. It is so good that you can even serve it as a main over steamed rice! For more delicious and easy side dishes, check out Miso Glazed Carrots, Roasted Baby Squash, and Cantonese Broccoli with Oyster Sauce.
Oven Roasted Green Beans with Garlic Oyster Sauce is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Oven Roasted Green Beans with Garlic Oyster Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook oven roasted green beans with garlic oyster sauce using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oven Roasted Green Beans with Garlic Oyster Sauce:
- Prepare 1 pound green beans washed, dried, stems removed
- Prepare 1.5 Tablespoons oil
- Get Sauce:
- Get 3 Tablespoons oyster sauce
- Make ready 1 Tablespoon minced garlic
- Prepare 1 Tablespoon honey (you can also use agave syrup or plain sugar in the same ratio)
- Prepare 1/2 Tablespoon water
- Get 1/8 teaspoon black pepper
Oven Roasted Green Beans with Garlic Soy GlazeOmnivore's Cookbook. Chinese Green Beans With Garlic Sauce Recipes. Thai Sweet Chili Green BeansFrom a Chef's Kitchen. green beans, canola oil, soy sauce, crushed red pepper flakes. These Oven Roasted Green Beans make an easy side dish and comes with a simple recipe for a garlic butter sauce with mushrooms!
Steps to make Oven Roasted Green Beans with Garlic Oyster Sauce:
- Preheat oven to 425F/218C.
- On a sheet pan or baking sheet, toss the green beans with the 1.5 Tablespoons oil to thoroughly coat each green bean and spread evenly in a single layer.
- Roast green beans for 8 minutes on middle rack of oven. While you're waiting, combine sauce ingredients in a bowl and stir to mix thoroughly.
- After 8 minutes, take the beans out of the oven, pour the sauce over them, and gently stir to coat. Make sure to put the beans back in a single layer.
- Put the beans back on the top rack of the oven and roast another 4 minutes.
- Serve beans on a platter with the remaining sauce drizzled on top. Toasted sesame seeds are a great garnish for the dish if you've got them.
- Enjoy! :)
Fresh green beans are tossed in olive oil and sprinkled. An easy side recipe, perfect with steak or pork chop. Fried garlic green beans with oyster sauce! This recipe for oven roasted green beans is quick, easy and healthy. Roasting green beans brings out amazing flavor.
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