Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, soft & steaming yam steaks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Soft & Steaming Yam Steaks is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Soft & Steaming Yam Steaks is something which I have loved my whole life. They’re nice and they look fantastic.
Free Soft Server - Free Soft.
To get started with this particular recipe, we have to first prepare a few components. You can have soft & steaming yam steaks using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soft & Steaming Yam Steaks:
- Take Nagaimo yam
- Make ready Sake
- Get Vegetable oil
- Prepare Salt and pepper
- Get Soy sauce or garlic soy sauce
- Take Bonito flakes
Steps to make Soft & Steaming Yam Steaks:
- Peel the yam and cut into 1.5 cm slices. Season with salt and pepper.
- Heat oil in a frying pan and pan-fry the yams until browned on both sides. Lower the heat to low and add in the sake. Cover with a lid and steam for 5 minutes.
- Once a skewer can be inserted through them easily, drizzle in the soy sauce in a circular motion.
- Serve up and garnish with bonito flakes.
So that’s going to wrap this up for this exceptional food soft & steaming yam steaks recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
