Shrimp in Black bean sauce
Shrimp in Black bean sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shrimp in black bean sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Shrimp in Black bean sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp in Black bean sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

Chinese black bean sauce makes the perfect accompaniment to shrimp in this simple stir-fry. This easy recipe calls for black bean sauce with garlic, available in Chinese/Asian markets and many local supermarkets. It is especially delicious over your favorite rice.

To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp in black bean sauce using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp in Black bean sauce:
  1. Prepare 1/2 lb Shrimp. I used uncooked jumbo shrimp.
  2. Get 1/2 tbsp Black bean and Garlic sauce
  3. Prepare 1 pinch Salt and Black pepper
  4. Take 1/2 tbsp Granulated Sugar
  5. Get 1/2 Yellow Onion diced
  6. Take 1 stalk Spring green onion chopped
  7. Take 1 tsp corn starch
  8. Get 2 tbsp Soy sauce
  9. Get 1 tbsp Olive or vegetable oil
  10. Make ready 1/2 cup Bell Peppers

Add wine by drizzling around the edges of the wok; mix well. Bring it to a boil over high heat and add the shrimp. In a wok, heat the peanut oil until shimmering. Shrimp in Black Bean Sauce stir-fry is quick and easy to prep for busy weeknights.

Steps to make Shrimp in Black bean sauce:
  1. Season shrimp with salt and pepper, Heat oil in a heavy bottom skillet and stir fry the shrimp for 30 second then remove from the pot and set aside.
  2. Add onions and cook until they start to caramelize
  3. Add black bean sauce, sugar and soy sauce sauce and let cook for a minute
  4. Mix corn starch into enough water to dissolve it and pure it into the black bean sauce
  5. Add you chopped bell peppers and shrimp that was set a side and let simmer for 3 minutes
  6. Serve over Jasmine rice or your choice of noodles.

It delivers spicy flavors and is great with steamed rice. This shrimp in black bean sauce was inspired by a tilapia dish which happens to be one of my favorite recipes on the blog. I just love the spicy and garlicky flavors of the. Combine sauce ingredients and set aside. When the oil starts to smoke, add the garlic, ginger, jalapeños, red and green.

So that’s going to wrap it up with this exceptional food shrimp in black bean sauce recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!