Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, prosciutto - wrapped shrimp with arugula salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
prosciutto - wrapped Shrimp with Arugula Salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. prosciutto - wrapped Shrimp with Arugula Salad is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook prosciutto - wrapped shrimp with arugula salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make prosciutto - wrapped Shrimp with Arugula Salad:
- Take 1 tbsp olive oil
- Get 2 tsp olive oil
- Get 1 small clove garlic
- Prepare 1 pinch salt
- Take 1 pinch pepper
- Get 4 cup Baby arugula
- Prepare 8 raw jumbo shrimp
- Make ready 4 thin slices prosciutto cut in 1/2 length wise
Steps to make prosciutto - wrapped Shrimp with Arugula Salad:
- whisk 1 Tbs oil, lemon juice, garlic, salt and pepper in a bowl.
- peel and Deven shrimp, leaving tails. Pat dry and sprinkle with pepper. wrap 1 piece prosciutto around each shrimp.
- heat remaining oil in large non stick skillet over med - high heat. add shrimp and cook about 4 minutes. serve shrimp with Arugula Salad.
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