Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles
Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, pan seared tuna steak with seaweed salad and soba noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pan seared tuna steak with seaweed salad and soba noodles using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Prepare 2 large tuna steak
  2. Prepare 1 packages premade sea weed salad
  3. Take 1 packages soba noodles
  4. Prepare 1/4 cup soy sauce
  5. Take 2 tbsp honey
  6. Prepare 3 clove garlic cloves minced
  7. Take 2 tbsp rice vinegar
  8. Make ready 2 tsp sesame oil
  9. Make ready 1/3 cup olive oil
  10. Take 1/4 cup green onion chopped
  11. Get 2 slice grated ginger
  12. Get 1 tbsp black sesame seeds
  13. Get 1 tbsp white sesame seeds
  14. Get 1 dash onion powder
  15. Get 1 dash ground black pepper
  16. Take 1 dash salt
Steps to make Pan Seared Tuna Steak with Seaweed Salad and Soba Noodles:
  1. Cook Soba noodles as directed
  2. In a small bowl, combine soy sauce, honey, rice vinegar, sesame oil, garlic, and olive oil. Mix well.
  3. On a plate, combine black & white sesame seeds, garlic powder, salt, and pepper. Spread evenly.
  4. Heat skillet on high with tablespoon of oil.
  5. Press tuna steaks onto plate mixture on each side.
  6. Sear tuna steaks on hot pan for 1 minute each side.
  7. Combine sauce with cold soba noodles. Toss with chopped onion and ginger.
  8. Plate seaweed salad evenly on top of noodles.
  9. Cut cooked tuna steaks into slices and plate on top of seaweed salad.

So that’s going to wrap it up with this exceptional food pan seared tuna steak with seaweed salad and soba noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!