Christmas Terrine
Christmas Terrine

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, christmas terrine. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Christmas Terrine is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Christmas Terrine is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have christmas terrine using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Terrine:
  1. Take 2 Canned tuna
  2. Get 80 grams Sliced ham
  3. Prepare 6 Okra
  4. Get 4 Asparagus
  5. Take 5 Cherry tomatoes
  6. Get 200 ml Heavy cream
  7. Prepare 1/2 tbsp Lemon juice
  8. Prepare 1 Salt
  9. Prepare 1 White pepper
  10. Take 10 grams ●Powdered gelatin
  11. Prepare 6 tbsp ●Hot water
  12. Take For the sauce:
  13. Make ready 2 tbsp Mayonnaise
  14. Take 1 tbsp Ketchup
  15. Prepare 1 tbsp Plain yogurt
  16. Take 1 dash Grated garlic (optional)
Instructions to make Christmas Terrine:
  1. Boil the okra and asparagus and cut into thin round slices. Dice ham and cherry tomatoes into 1 cm cubes. Drain oil from the canned tuna.
  2. Add heavy cream and lemon juice into the ingredients from Step 1. Season with salt and white pepper. Dissolve gelatin in hot water (approx. 80C/176F) and mix in.
  3. Line a pound cake tin with parchment paper. Pour in the terrine mixture. Chill in the fridge to harden.
  4. When hardened, slice into preferred thickness and serve.
  5. Enjoy with the sauce. If the heavy cream is 42% fat, it improves the flavor of the ingredients. You can also enjoy the rich flavor and fragrance of the cream.

So that’s going to wrap it up for this special food christmas terrine recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!