Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco
Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's 10 minute garlic crab lobster & shrimp marisco. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mike's 10 minute garlic crab lobster & shrimp marisco using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Take 2 Pounds Snow Crab Claws
  2. Make ready 2 Pounds Rock Lobster Tails
  3. Take 2 Pounds Pre-Steamed Jumbo Shrimp
  4. Prepare 1/3 Cup Fine Minced Garlic
  5. Make ready 1/3 Cup Fresh Chives
  6. Take 1 Good Pinch Saffron Threads
  7. Get 8 oz Salted Irish Butter
  8. Make ready 1 tsp Old Bay Seasoning
  9. Make ready 1/4 Cup Quality White Wine
  10. Take to taste Lemon Pepper
  11. Get as needed Lemon Wedges
Steps to make Mike's 10 Minute Garlic Crab Lobster & Shrimp Marisco:
  1. Lobster, Crab Claws and Shrimp pictured.
  2. Bring butter, wine and seasonings to a steady boil.
  3. Pulled and chopped Rock Lobster. Split lobster tails down the middle and remove meat. Rough chop meat.
  4. Throw in all seafood except for pre-steamed Jumbo Shrimp at a hard boil. Cover tightly and steam for 8 minutes.
  5. Add pre-steamed shrimp and steam 2 minutes longer.
  6. Pour everything into a large communal bowl. Including butter/wine mixture. Garnish dish with fresh chives.
  7. Serve with warm fresh bread for dipping in your butter sauce, lemon wedges and a quality white wine.
  8. Steamed seafood searing in butter, garlic and white wine.
  9. Enjoy!

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