Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tuna noodle casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
This is an easy tuna noodle casserole recipe made with condensed soup, cheddar cheese, tuna A classic American dish, tuna noodle casserole is a favorite family meal. This simple recipe is a great. Tuna noodle casserole is a family favorite that is filled with noodles, vegetables and tender chunks of tuna fish.
Tuna noodle casserole is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Tuna noodle casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have tuna noodle casserole using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuna noodle casserole:
- Take 2 can 4.5 oz tuna, in oil drained
- Take 1 can 10.5 oz cream of mushroom soup
- Prepare 1 can Sweet peas (more or less)
- Make ready 8 oz egg noodles
- Make ready 2 cup shredded cheese, I used casserole blend.
- Take 1 envelope Ritz crackers more or less.
- Get 1 ground black pepper
- Make ready 1 salt
Tuna noodle is at heart an easy, thrifty casserole, with a base of tender egg noodles, savory gravy, sweet peas, and delicate flakes of tuna (bonus points if it has a crispy, cheesy top). The ingredients are simple - canned tuna, mushrooms, peas, noodles in a homemade creamy sauce (without canned soup) finished with toasted breadcrumbs. If you're looking for a healthy tuna noodle casserole made from scratch, look no further! This lightened up tuna noodle casserole is made with a creamy, but light parmesan mushroom sauce, noodles.
Steps to make Tuna noodle casserole:
- Pre-heat the over to 350
- Boil the egg noodles as directed, and drain.
- Mix the tuna, cream of mushroom soup, and peas together adding the noodles at the end
- Add cheese to the top then cover woth Ritz Cracker crumbs
- Place in oven for 20 minutes covered, then 20 minutes uncovered or until brown.
Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. One glance at this tuna noodle casserole as it comes out of the oven, golden and bubbly, and your family will be sold. Tuna Noodle Casserole Serena Bakes Simply from Scratch. Tuna Noodle Casserole With Mushrooms The Spruce Eats. All Reviews for Spinach & Tuna Noodle Casserole.
So that is going to wrap this up with this exceptional food tuna noodle casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
