Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chickpea chuna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy yummy filling using Chickpeas ❤️. I have gained a couple inches yup put on some pounds so I'm back to healthy eating. Mostly vegetarian and vegan food (and maybe some seafood from time to.
Chickpea Chuna is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chickpea Chuna is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chickpea chuna using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Chuna:
- Make ready 1 can Chickpeas, drained
- Prepare 1 gherkin, finely diced (2 Tbs)
- Prepare 1 Tbs Spring onion
- Get 1 Nori sheet, finely cut
- Prepare 1/4 Red onion, finely diced
- Get 2 Tbs Vinaigrette
- Get TT Seasoning
- Make ready TT Hot sauce (optional)
Chickpea is the common name for an annual plant, Cicer arietinum, of the Fabaceae (or Leguminosae) family that is widely cultivated for its typically yellow-brown, pea-like seeds. Canned chickpeas: Canned chickpeas are pre-cooked chickpeas. You can eat canned chickpeas straight out of the can! Just be sure to rinse them off before chowing down to wash out excess sodium!
Instructions to make Chickpea Chuna:
- In a bowl, combine chickpeas, red onion, spring onion, nori sheets, gherkins, vinaigrette in a bowl. Mash together to combine, keeping it as chunky as preferred.
- Season to taste and add the hot sauce to preference.
- Enjoyable on toast or with the grain of your choice.
Chickpea, annual plant of the pea family (Fabaceae), widely grown for its nutritious seeds. Chickpeas are an important food plant in India, Africa, and Central and South America. Our product range includes a wide range of Rigal Chuno Tubes Packet, Yellow Chuna Parsol and White. This chickpea curry is not only healthy, but delicious too. Dried Chickpeas © Denzil Green Chickpeas, aka Garbanzo Beans, are round legumes with a nutty taste.
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