Super Quick Mustard Green and Tuna Aemono Salad
Super Quick Mustard Green and Tuna Aemono Salad

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, super quick mustard green and tuna aemono salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super Quick Mustard Green and Tuna Aemono Salad is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Super Quick Mustard Green and Tuna Aemono Salad is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have super quick mustard green and tuna aemono salad using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Get 50 g mustard greens
  2. Make ready 50 g enoki mushrooms
  3. Make ready 1 can canned tuna
  4. Prepare 2 tsp sesame oil
  5. Take 2 tsp soy sauce
  6. Take 1 pinch salt
Steps to make Super Quick Mustard Green and Tuna Aemono Salad:
  1. Cut leaf mustard into about 2cm pieces. Take off the hard bottoms of the mushrooms and cut them in half.
  2. Put all the mustard greens in a microwavable container.
  3. Then add the chopped mushrooms on the top of the mustard greens.
  4. Finally pour the canned tuna over the top of the mushrooms. Put the lid on and microwave for 1.5 min.
  5. After that, pour on sesame oil, soy sauce, and add a pinch of salt. Then put the lid on again and microwave for another 1.5 min and mix again, and it's s done!

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