Plantain and crab/snail pepper soup
Plantain and crab/snail pepper soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, plantain and crab/snail pepper soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Check out this quick peppered snail and boiled plantain recipe! How to make the most delicious Plantain Peppersoup. Warning, this recipe is addictive! #CookWithMe #StayHome INGREDIENTS Semi Ripe/ Unripe Plantain Goat.

Plantain and crab/snail pepper soup is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Plantain and crab/snail pepper soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook plantain and crab/snail pepper soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Plantain and crab/snail pepper soup:
  1. Take 8 fingers of green plantain
  2. Take 2 big snails
  3. Prepare 3 big crabs with legs
  4. Take Onion
  5. Make ready Sreasoning
  6. Prepare Salt
  7. Make ready Fresh pepper
  8. Get Dry pepper
  9. Get leaf Scent
  10. Make ready Oil
  11. Take Water

That was a long time ago, but I still think of him when I spot it on a menu. My husband has kept up that tradition and is now the one to order it every chance. I love hispanic food and plantains are one of my favorite things to eat. Here is a unique soup for all you adventurous chefs:) Please do not let your plantains turn yellow-black Add plantains, most of the cilantro (reserve a few tablespoons for garnish), cumin, and bay leaf.

Instructions to make Plantain and crab/snail pepper soup:
  1. Wash,peel and slice plantain into a pot,add water n place on fire, allow to boil for 30minutes until its soft
  2. Then add onion,dry pepper,salt and seasonings to taste, and allow to boil for 5 minutes
  3. Then add your already prepared crabs without legs and snails and allow to boil for 5minutes
  4. Lastly add your crab legs,scent leaf and fresh pepper, cover the pot and allow to boil for 5minutes and set aside
  5. Turn the pepper soup into another bowl and stir the plantain to get well mixed,serve with sweet oil as seen in the pics.
  6. Note:snails and crabs must be washed thoroughly.and the legs of the snails are added last because they are very tender and don't need much cooking

How To Cook Plantains Ghanaian Food Avocado Pear West African Food Vegan Life Stew Snail Creamy Tomato Soup with Mozza-ball Skewers. Snail pepper soup is very delicious and healthy for everyone. It is very nutritious and a great substitute for assorted, chicken and goat meat pepper soup. Contents are prawns, crab, fish & snail with yam or plantain chunks - DM or…» soup. Crabs often make a delicious garnish to Nigerian vegetable soups.

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