Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, ground burger cream cheese stuffed shells. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ground Burger Cream Cheese Stuffed Shells is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Ground Burger Cream Cheese Stuffed Shells is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have ground burger cream cheese stuffed shells using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ground Burger Cream Cheese Stuffed Shells:
- Make ready 1 stick Cream cheese
- Get 1 lb Ground meat
- Make ready 1 box Lasagna noodles
- Get 2 can Tomatoes crushed
- Make ready 1 cup Parm cheese
Steps to make Ground Burger Cream Cheese Stuffed Shells:
- Mix stuffing mix cream cheese and sautéed ground meat and parm
- Boil lasagna noodles add salt
- Add stuffing to shell add stuffed shells in a square pan then add tomatoes crushed on top then sprinkle parm cheese on top then bake at 350 for 20 mins till parm is golden brown
- Easy, delicious,golden
So that’s going to wrap it up with this exceptional food ground burger cream cheese stuffed shells recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
