Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp and beef tostada. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp and beef tostada is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Shrimp and beef tostada is something that I have loved my entire life.
Crispy Oven Beef & Bean Tostadas Haiku: "Well I liked the beans but they were just from a can. Could be simplified." I followed the recipe submitter's notes for "if you like your ground beef a bit more spicy" and truthfully found that all of the seasoning didn't do a whole lot for us and that we had to add alot of. These easy Shrimp Tostadas are loaded with black beans, avocado, onions, tomatoes, and cilantro.
To get started with this particular recipe, we must prepare a few ingredients. You can cook shrimp and beef tostada using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp and beef tostada:
- Prepare 1/2 lb shrimp
- Take 1 lb ground beef
- Make ready 5 flat tortilla shells
- Make ready 1/2 cup mexican sour cream
- Get 1 head of lettuce
- Take 1 tsp salt
- Prepare 1 tsp black pepper
- Take 1/2 tsp cayenne pepper
- Take 1/2 tsp ground cumin
- Prepare 3 garlic cloves minced
- Prepare 2 tbsp chopped parsley
- Take 4 tbsp olive oil
- Prepare 2 tsp a1 steak sauce
- Get 2 tsp soy sauce
- Make ready 1 tbsp lemon juice
- Prepare 1 avocado
- Get 1/4 cup cilantro
- Take 1/2 onion, chopped
- Make ready 1/2 tomato chopped
- Make ready 2 tsp beer
In a large bowl, whisk together olive oil, lime juice, honey, garlic, paprika, and cayenne and season with salt. In a large skillet over medium heat. Grilled Shrimp Tostadas are SO good, layered with homemade guacamole, refried beans and lettuce on top of a crispy tostada. What makes this shrimp tostada recipe extra delicious is the shrimp!
Instructions to make Shrimp and beef tostada:
- Add 2 tablespoons of olive oil to a pan, saute ground beef and add salt, pepper, cayenne pepper, cumin, garlic. Cook until ready
- Add 2 teaspoons of olive to pan, add the soy sauce, the a1 sauce, the lemon juice and the parsley flakes, cook until tender
- To make guac, mash avocado add garlic, salt, tomatoes, onions, garlic, beer
- Place the beef and the shrimp on the flat shell add the guacamole the lettuce and the Mexican sour cream
- Enjoy :)
Seasoning the shrimp with salsa verde and crushed garlic is my secret to fabulous tasting shrimp. A shrimp tostada, as served by a taco truck in Oakland, California, in the United States. In Central America, tostadas are often prepared with black beans, parsley, ground beef and curtido. The tostadas should be brown and crispy. Set the pan aside to cool.
So that is going to wrap this up with this exceptional food shrimp and beef tostada recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
