Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vietnamese crab soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vietnamese Crab Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Vietnamese Crab Soup is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have vietnamese crab soup using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Crab Soup:
- Make ready 3 cans Chicken Broth
- Prepare 2 cans salted quail eggs (any Vietnamese markets, Fiesta)
- Take 2 cans crab meats (even better with fresh crab meats)
- Get 1 cup tapioca starch
- Make ready 2 cups water
- Take 3 regular eggs
- Take Cilantros and pepper for taste
- Prepare 1 can sweet corn (or mixed cut veggies depending on what you like)
Steps to make Vietnamese Crab Soup:
- Boil the chicken broth and water in a pot
- Add crab meats, corn (or veggies), turn down the heat to medium, make sure you clean the bubbles on the surface of the soup to make it clear.
- Mix the tapioca starch with a small amount of water, stir it up until the starch dissolves in water.
- Crack the eggs into a bowl, stir it with a fork. Then slowly add the stirred egg to the pot. Stir the soup clockwise as you add the egg
- Slowly add the starch mixture into the pot. Make sure to stir it clockwise. Note: the good crab soup is thick (and how thick depending on how much starch we add). Don’t forget your cilantros and pepper!!!
So that is going to wrap this up with this exceptional food vietnamese crab soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!