Camarones Ala Diabla
Camarones Ala Diabla

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, camarones ala diabla. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Camarones Ala Diabla is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Camarones Ala Diabla is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook camarones ala diabla using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Camarones Ala Diabla:
  1. Make ready 1 lb precooked large shrimp
  2. Take 1 can El pato spicy tomatoe sauce
  3. Get 1 tsp red chili powder
  4. Make ready 1/2 tsp red chili flakes
  5. Take 1 garlic clove
  6. Take 1 pinch pepper
  7. Take 1/2 tsp garlic salt
  8. Make ready 2 tbsp olive oil
  9. Take 1/4 minced onion
  10. Take 1 pinch cumin
  11. Make ready 4 dash tabasco
  12. Prepare 3 dash tapatio hot sauce
  13. Take 2 slice butter
  14. Prepare 1/2 cup hot wing sauce
  15. Get 1 chipotle pepper
Instructions to make Camarones Ala Diabla:
  1. sauce
  2. in a bowl add 1 tab of butter and all your seasonings, except the cumin.
  3. now whisk in your hot sauces and can sauce till incorporated. pop into microwave for 3-4 minutes set aside.
  4. dice your garlic & mince your onion. once complete add last tab of butter and Olive oil to pan add garlic, cumin and onion give a quick cook about 1 minute add your shrimp cook another minute or two. Now add your sauce and chipotle pepper & simmer for 5 minutes. Serve with sides of choice.

So that’s going to wrap it up with this special food camarones ala diabla recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!