Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, trio-fajita. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Chef Abhijeet Gomare makes a trio fajita mixed with chicken, prawns and paneer. Esta semana les traemos una deliciosa receta. Estas fajitas trios son faciles de hacer y saben super deliciosas. ¡Espero que les guste la receta! :) Trio Fajitas.
Trio-Fajita is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Trio-Fajita is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook trio-fajita using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Trio-Fajita:
- Get 10 " Floured Tortillas
- Prepare 1 -Flat Iron Steak (sliced thin & grilled; (bite size pieces)
- Prepare 2 -Chicken breasts (sliced thin/cubed & grilled; (bite sizes)
- Get 1 bg. Large Shrimp (grilled)
- Make ready Green & Red bell peppers (grilled & cut lengthwise)
- Take Yellow Onions (cut lengthwise & sauteed)
- Make ready Mexican Fajita meat Rub (use on steak, chicken, & shrimp):
- Get Kosher Salt, coarse black pepper, garlic powder, onion powder,
- Get Paprika, & Cayenne pepper, chili powder, oregano, cumin
- Prepare Toppings:
- Get 2 -c. Shredded lettuce
- Get 2 -c. White/Yellow shredded cheddar cheese
- Prepare Fresh homemade salsa:
- Make ready Roma tomatoes, Onions, Green bell peppers or Jalapeno peppers
- Prepare Lime juice & cilantro
- Make ready (Optional: sour cream or guacamole)
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Steps to make Trio-Fajita:
- Heat up grill to medium
- Rub seasonings on your steak, chickens, and shrimp; set aside for 30 minutes to allow flavors to come out.
- Grill your steak for 5 minutes; then flip over and cook for another 4 minutes. Remove and set aside..
- Grill chicken for 4 minutes; then flip over and grill for another 4 minutes. Remove and set aside.
- Grill shrimp for 3 minutes turning occasionally. Remove and set aside.
- Warm up your floured Tortillas; 1 minute each side; put them in a tortilla warmer. Set aside.
- To make your Salsa; just dice up your Roma tomatoes garlic, onions, green peppers/jalapenos in a bowl and toss; then mix together lime juice and cilantro; add pinch of salt, black pepper, and sugar pour over salsa mixture and toss.
- Shreds up some lettuce.
- In a bowl put some shredded Mexican cheese. (Store bought).
- Thinly slice or cube your steak and chicken; and remove shrimp off the skewer.
- Mix all your meats together and toss with a little seasoning if you want.
- Ready to build our Fajitas: 1) lay tortilla down flat…2) add about 1/2 cup of meat mixture…3) add shredded lettuce…4) add shredded cheese…5) add fresh Salsa…
- You can top it all off with sour cream or guacamole.
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So that is going to wrap this up for this exceptional food trio-fajita recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
