Soft & Steaming Yam Steaks
Soft & Steaming Yam Steaks

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, soft & steaming yam steaks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Soft & Steaming Yam Steaks is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Soft & Steaming Yam Steaks is something which I have loved my whole life. They are nice and they look wonderful.

Free Soft Server - Free Soft.

To get started with this particular recipe, we must first prepare a few components. You can cook soft & steaming yam steaks using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Soft & Steaming Yam Steaks:
  1. Take Nagaimo yam
  2. Make ready Sake
  3. Make ready Vegetable oil
  4. Make ready Salt and pepper
  5. Get Soy sauce or garlic soy sauce
  6. Make ready Bonito flakes
Steps to make Soft & Steaming Yam Steaks:
  1. Peel the yam and cut into 1.5 cm slices. Season with salt and pepper.
  2. Heat oil in a frying pan and pan-fry the yams until browned on both sides. Lower the heat to low and add in the sake. Cover with a lid and steam for 5 minutes.
  3. Once a skewer can be inserted through them easily, drizzle in the soy sauce in a circular motion.
  4. Serve up and garnish with bonito flakes.

So that is going to wrap this up for this exceptional food soft & steaming yam steaks recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!