Cooked in an Earthenware Pot: Crab Rice
Cooked in an Earthenware Pot: Crab Rice

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cooked in an earthenware pot: crab rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Cooked in an Earthenware Pot: Crab Rice is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cooked in an Earthenware Pot: Crab Rice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook cooked in an earthenware pot: crab rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cooked in an Earthenware Pot: Crab Rice:
  1. Prepare 1 large can Canned crabmeat
  2. Prepare 200 ml White rice
  3. Get 1 as required Japanese dashi stock
  4. Make ready 1/2 tbsp Soy sauce
  5. Make ready 1/2 tbsp Sake
  6. Make ready 1/2 tbsp Mirin
  7. Prepare 1/4 tsp Salt
Instructions to make Cooked in an Earthenware Pot: Crab Rice:
  1. Divide the crab meat and the liquid in the can. Rinse the rice and put in the pot. Add enough dashi stock to the can liquid to bring it up to 200 ml. Put this combined liquid in the pot and leave for 30 minutes.
  2. Add the seasonings and half the crabmeat to the pot and mix. Cover with a lid and set the heat to high.
  3. When the pot comes to a boil, turn the heat down to low and cook for 8 to 10 minutes. Turn the heat up at the end to high for 1 to 2 minutes. Turn off the heat, and let the rice steam and rest for 20 minutes.
  4. Add the rest of the crabmeat and mix everything together.
  5. The burned parts are delicious too.

So that’s going to wrap this up for this exceptional food cooked in an earthenware pot: crab rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!