Sushi Rolls with Avocado & Spam
Sushi Rolls with Avocado & Spam

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sushi rolls with avocado & spam. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sushi Rolls with Avocado & Spam is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Sushi Rolls with Avocado & Spam is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sushi rolls with avocado & spam using 19 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sushi Rolls with Avocado & Spam:
  1. Make ready For the sushi rice:
  2. Make ready 540 ml White rice
  3. Take 6 tbsp ■Vinegar
  4. Get 5 tbsp ■Sugar
  5. Get 1 tsp ■Salt
  6. Get 3 cm square ■ Kombu
  7. Prepare For the Filling:
  8. Make ready 1/2 Avocado
  9. Get 1 dash Lemon juice
  10. Make ready 100 grams Spam
  11. Take 2 Eggs
  12. Make ready 1 tbsp ★Sugar
  13. Make ready 1 pinch ★Salt
  14. Take 1 tbsp ★Dashi stock
  15. Get 1 Vegetable oil
  16. Take 12 Imitation crab sticks
  17. Make ready 1 Cucumber
  18. Take 3 Shiso leaves
  19. Get 4 sheets Nori seaweed
Steps to make Sushi Rolls with Avocado & Spam:
  1. Make the sushi rice. Refer to "Homemade Sushi Vinegar".
  2. Prepare the filling: Use half of the avocado. Pit, then slice the flesh thinly. Sprinkle with lemon juice to avoid discoloring.
  3. [Slice the spam into 7-8 mm strips. Brown in a pan.
  4. Beat eggs well. Add all ★ ingredients and make tamagoyaki. Slice into 7-8 mm strips.
  5. Prepare the crabsticks.
  6. Cut thin lengthwise strips of cucumber.
  7. Julienne the shiso leaves.
  8. Place the nori vertically, and spread out a fourth of the rice. Leave about 1 cm space closest to you and 3c m space on the opposite side uncovered. Evenly spread the rice and add a bit more to the farther end, this makes rolling easier. Center the ingredients. Lay the shiso leaves on top of spam.
  9. Roll up from the side closest to you. Hold the ingredients together with both hands, and wrap up as if sticking the two ends of the rice. Refer to photo above. Press down lightly to secure.
  10. Wrap up the leftover ends of the nori. Set aside with the ends facing down.
  11. When the nori is secured, slice into desired sizes. It's tasty as it is, to the saltiness from the spam.

So that’s going to wrap it up with this exceptional food sushi rolls with avocado & spam recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!