Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, california rolls. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
California Rolls is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. California Rolls is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook california rolls using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make California Rolls:
- Get 360 ml Rice (for making sushi rice)
- Make ready 4 sheets Nori seaweed
- Get 8 Imitation crab sticks
- Take 1 Avocado
- Prepare 1 Cucumber
- Take 4 tbsp Masago (you can mix it with mayonnaise)
- Make ready 70 ml Sushi vinegar
- Get 1 White sesame seeds
Steps to make California Rolls:
- Cook the rice to a slightly harder firmness than usual to make sushi rice, then mix with the sushi vinegar. Cut the avocado in half vertically, then slice vertically into 16 slices.
- Put the nori on top of the sushi rolling mat, then top it with the rice and press down slightly. Sprinkle the white sesame seeds on top. Cover with plastic wrap and flip over.
- Put the avocado, cucumber, crab sticks, and masago on top of the nori. Wrap it up, including the plastic wrap, while pressing down with your hands.
- When slicing, cut through the plastic wrap. Finally, remove the plastic wrap and transfer to a plate.
So that’s going to wrap this up for this special food california rolls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
