Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini california roll. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mini California Roll is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Mini California Roll is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mini california roll using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini California Roll:
- Take 180 ml ＊Uncooked white rice
- Prepare 2 tbsp ＊Sushi vinegar
- Make ready 10 pieces Imitation crab sticks
- Get 1 Avocado
- Get 1 Cheese
- Prepare 2 sheets Toasted nori seaweed
- Get 1 tbsp Mayonnaise
- Make ready 1 tsp Sushi vinegar
- Prepare 1 Sesame seeds
Steps to make Mini California Roll:
- Cook your rice with a little less water than usual. When it is done cooking, add the sushi vinegar and use chopping motions to mix it thoroughly.
- Tear the crab sticks into pieces and mix well with the mayonnaise and 1 teaspoon of sushi vinegar. Cut the avocado into long, thin pieces.
- Spread the rice thinly on the nori seaweed. Turn it over and put on the crab sticks, avocado, and cheese. Roll it all up, being careful not to squish the filling out.
- Sprinkle the sesame seeds and roll the sushi roll in it to finish. Eat it with soy sauce.
So that’s going to wrap it up with this special food mini california roll recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
