Laksa (Malaysian Curry Noodles)
Laksa (Malaysian Curry Noodles)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, laksa (malaysian curry noodles). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Laksa (Malaysian Curry Noodles) is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Laksa (Malaysian Curry Noodles) is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook laksa (malaysian curry noodles) using 21 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Laksa (Malaysian Curry Noodles):
  1. Prepare Rice Noodles (GF) / Eggs Noodles (Non-GF)
  2. Make ready 10 prawns (remove shells and keep them aside)
  3. Take 2 chicken thighs
  4. Make ready 10 fried tofu
  5. Get Bean Sprouts
  6. Get 6 fishballs (optional)
  7. Prepare 2 boiled eggs (cut into half)
  8. Make ready – paste ——–
  9. Make ready 2 inch galangal (chopped)
  10. Take 2 inch ginger (chopped)
  11. Take 5 gloves of garlic
  12. Take 5 small red shallots (chopped)
  13. Get 5 macadamia nuts
  14. Take 1 lemongrass (remove the skin and chopped)
  15. Take 2 stalks coriander roots (chopped)
  16. Prepare 8 dried chillies (soaked in water and chopped)
  17. Get 7 dried shrimps (soaked in water)
  18. Get 1 tsp shrimp paste
  19. Take 1 tsp tumeric powder
  20. Take coriander seeds
  21. Get 1 tsp salt
Steps to make Laksa (Malaysian Curry Noodles):
  1. First to make prawn stock. In a pot, add oil and prawn shells. Cook for about 5 mins.
  2. Add 1.5 litre chicken stock enough in the pot.
  3. Add 2 chicken thighs in the pot. Leave it for 25 mins.
  4. Remove the foamy part on the top. remove the chicken thighs and prawns shell and save the stock.
  5. Shred the chicken and set aside.
  6. In a large pot, add oil and paste in.
  7. Add coconut cream & stock. leave it simmer for about 15 mins. Salt to taste.
  8. Add tofu, fishballs, prawn meats
  9. Add bean sprout, shredded chicken, egg, coriander on top.
  10. Optionally, Lime or sambal on the side for garnish.

So that is going to wrap it up with this exceptional food laksa (malaysian curry noodles) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!