Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, deconstructed sushi california roll style. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Deconstructed Sushi California Roll Style is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Deconstructed Sushi California Roll Style is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook deconstructed sushi california roll style using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deconstructed Sushi California Roll Style:
- Prepare 700 grams Sushi rice
- Take 1 piece ★Tuna (sashimi)
- Get 1 piece ★Salmon (sashimi)
- Get 1 packet ★Crab sticks
- Prepare 10 ★Boiled shrimp
- Prepare 1 ★Cucumber
- Prepare 1 ★Avocado
- Prepare 2 eggs Finely shredded thin omelet
- Get 6 leaves Shiso
- Prepare 1 Shredded nori seaweed
- Make ready 1 tbsp Sesame seeds
- Make ready 1 Mayonnaise
Instructions to make Deconstructed Sushi California Roll Style:
- Make the sushi rice (I'm using sushi powder mix this time). Cut the ★ ingredients into cubes, and finely shred the shiso leaves and nori seaweed.
- Transfer the sushi rice to your dish. Top with sesame seeds, nori, and mayonnaise.
- Spread the cubed ★ ingredients on top, and then the shredded omelet and shiso. Done.
- Eat with wasabi and soy sauce.
So that is going to wrap this up with this exceptional food deconstructed sushi california roll style recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!