Chili Mac
Chili Mac

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chili mac. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chili Mac is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chili Mac is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chili mac using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chili Mac:
  1. Prepare 1 lb ground beef
  2. Take 1 lb small shell noodles
  3. Make ready 1/3 cup hot water
  4. Prepare 1 1/2 each jar Ragu cheddar cheese sauce
  5. Take 1 cup shredded cheddar cheese
  6. Take 1 can chili beans
  7. Take 1 tbsp hot sauce of your choice
Instructions to make Chili Mac:
  1. In a large pan, brown the ground beef . Add the hot water to help it cook faster.
  2. Drain and return to the pan. Reduce heat and stir in chili beans, half the shredded cheese, and hot sauce. Set aside.
  3. Bring water to a boil and add the noodles. Boil until the noodles are soft, about 6-10 minutes. Drain and stir into chili mixture.
  4. Stir in the cheese sauce. Sprinkle the top with the rest of the shredded cheese.

So that is going to wrap it up with this exceptional food chili mac recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!