Quick Creamy Italian Tuna Pasta Salad
Quick Creamy Italian Tuna Pasta Salad

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, quick creamy italian tuna pasta salad. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quick Creamy Italian Tuna Pasta Salad is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Quick Creamy Italian Tuna Pasta Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quick creamy italian tuna pasta salad using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Quick Creamy Italian Tuna Pasta Salad:
  1. Take 1 box (16 ounce) pasta, any shape
  2. Get 1 cup mixed veggies (frozen)
  3. Make ready 1 cup mayonnaise
  4. Take 1/4 cup sweet pickle relish
  5. Prepare 2 tablespoons onion powder
  6. Make ready 2 tablespoons garlic powder
  7. Make ready 1/2 teaspoon black pepper
  8. Prepare 1 envelope Good Seasons Italian Dressing (dry)
  9. Take 1 can tuna fish in water (drained)
  10. Make ready 1/2 cup milk
Instructions to make Quick Creamy Italian Tuna Pasta Salad:
  1. Boil pasta according to package directions……add mixed veggies 4 minutes before pasta is done cooking….
  2. Drain pasta and mix veggies, add cold water to pasta mix and drain well, return to pan….
  3. Next add : Mayonnaise, sweet pickle relish, onion powder, garlic powder, black pepper, envelope of Good Seasons Italian Dressing, can of drained tuna fish and milk, mix all well….
  4. After mixing everything place into refrigerator and chill for about 2 hours…..
  5. Serve and enjoy 😉!!! You can also add some shredded cheddar cheese to the top after it’s been chilled ! 😋

So that is going to wrap it up for this special food quick creamy italian tuna pasta salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!