Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, spaghetti tomyam. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
spaghetti tomyam is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. spaghetti tomyam is something which I’ve loved my entire life.
Hi all, a sharing of how to cook simple asian style (Thai) Tomyam Spaghetti (pasta) at home.especially when you're at home alone with an empty stomach. Cepat mudah dan sedap Instant easy and delicious!! Ingredients: Oyster sauce Tomyam sauce Lemon Cucumbers Chilli Holland onion Sausages Seasoning And other.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti tomyam using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make spaghetti tomyam:
- Take 4 clove garlic
- Prepare 5 clove shallot
- Make ready 3 red pepper /chili
- Prepare 5 cayenne pepper (red)
- Get 1/4 tsp shrimp paste (terasi)
- Prepare 4 kaffir lime leaf (chop)
- Make ready 50 ml tamarind water ( soak tamarind in 50 ml water,wait for 5 minute )
- Prepare 1/2 cup champignon mushroom ( thin slice)
- Make ready 1/2 cup shrimp ( peel the skin)
- Make ready 1/2 cup squid ( slice like a ring )
- Get 2 tbsp olive oil
- Prepare 1/3 cup seafood stock (from the shrimp's skin) or if u don't like the taste, u can use regular chicken stock
- Get 1 small laos/ lengkuas / galingale (crush it)
- Make ready 2 stick lemongrass (slice thin the white part)
- Take 1 tsp salt
- Get 2 tsp palm sugar
- Take 1 packages spaghetti ( or u can use any kind of pasta u like ) boil it,follow the direction. drain it.
- Get 1 tbsp lemon juice
Untuk tomyam, saya akan make sure dia pedas, masam dan pekat. Tekak saya mmg suka yg masam. Okeh biasanya saya masak tomyam ayam sbb senang & takyah tunggu lama nak empuk mcm daging. boomsirada. #tomyam #spaghetti. Want to see more posts tagged #tomyam?
Instructions to make spaghetti tomyam:
- prepare the pan. heat it,add olive oil, add the puree / paste ( garlic, shallot, chayyene pepper, red pepper,shrimp paste) add laos, chopped onion, lemongrass, keffir lime leaf, tamarind water and lemon juice, saute it until the smell is good.
- add the shrimp, squid. stir it until the color of the shrimp is change,and the squid is tender ( about 5 minute ).
- add seafood stock, wait until it's boiling, add spaghetti, stir it.. ad palm sugar,salt. mix it. wait until the stock is shrink but not too dry,still moist. put in on a plate. enjoy the sour,hot and spicy spaghetti in a diffrent way ;)
Siapa memang 'hantu' tomyam dekat sini, angkat tangan! Memang tomyam yang merupakan makanan yang berasal dari negara Thailand ini sudah menjadi kegemaran rakyat di Malaysia juga. Favorite saya ratah @ buat kuey teow tomyam @ spaghetti tomyam. Tips :~ saya masak tomyam tak pernah tumis. Sbb kat pes dah berminyak, kat ayam pon sama.
So that is going to wrap it up for this exceptional food spaghetti tomyam recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
