Simple, Black pasta with shrimp
Simple, Black pasta with shrimp

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, simple, black pasta with shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple, Black pasta with shrimp is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Simple, Black pasta with shrimp is something that I have loved my entire life.

Shrimp pasta is a no-brainer weeknight win. The garlicky butter sauce is out-of-this-world. Pasta Pesto sauce (ready made) Shrimp Olive oil Onions Garlic Garlic powder Black pepper Fish sauce Parmesan cheese for toppings.

To get started with this particular recipe, we must first prepare a few ingredients. You can have simple, black pasta with shrimp using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Simple, Black pasta with shrimp:
  1. Get 500 grams Black squid-ink pasta
  2. Prepare 500 grams Shrimp deveined and clean
  3. Get 4 clove Garlic
  4. Get 1 tbsp Chopped fresh parsley
  5. Prepare 1 tsp Curry powder
  6. Make ready 2 Lemon juice
  7. Prepare 1/3 cup Olive oil
  8. Get 1 Red chilli finely chopped
  9. Make ready 1 Salt to taste

Shrimp scampi, creamy pesto shrimp, shrimp Alfredo—these pasta dishes are sure to impress. This shrimp pasta dish is a must-try if you love the flavor of bang bang sauce. It is simple to make and has just the right amount of sweet and heat. The squid ink is what gives the pasta it's gorgeous black color, it also gives it an amazing flavor.

Instructions to make Simple, Black pasta with shrimp:
  1. In bowl put the clean shrimps and season them with salt, curry, a bit of the chopped garlic and a dash of olive oil.
  2. In a separate bowl put the remaining oil with the parsley, garlic, red chilli, salt and the lemon juice. Let it rest until the pasta is cooked.
  3. Boil water to cook the pasta. While the pasta is cooking heat a small pan to stir fry the shrimp.
  4. When the pasta is ready drain it and add the olive oil mixture. Add the shrimps and mix well. Sprinkle some parsley on top.
  5. Enjoy this recipe! If you don't find the black pasta you can use other pasta if you like.

Squid ink pasta has a rich, briny flavor with the faint hint of sea saltiness, which makes it absolutely perfect for pairing with seafood. I made a simple sauce with cherry tomatoes, shrimp, basil, lemon and a pinch. Up your pasta game by adding sweet, plump shrimp. Shrimp Fra Diavolo with Vermicelli Thin strands of pasta soak up the spicy tomato sauce in this awesome shrimp dish. Buttery, garlicky, irresistible shrimp scampi—but make it pasta.

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