Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, spicey basil seafood pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spicey Basil seafood Pasta is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Spicey Basil seafood Pasta is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicey Basil seafood Pasta:
- Get 1/2 cup fresh chopped basil
- Make ready 1 tsp Italian style seasoning
- Get 8 oz can of tomato sauce
- Prepare 2 tsp olive oil, extra virgin
- Prepare 1 tbsp additional olive oil, extra virgin
- Take 1/2 tsp sea salt
- Get 4 clove garlic
- Get 1 tsp fresh ground pepper or more to taste
- Prepare 1 1/2 tsp cayenne pepper or more to taste
- Make ready 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
- Get 3 cup whole grain Rotini or substitute with your favorite pasta
- Prepare 1 large red pepper choppes into small chunks
Steps to make Spicey Basil seafood Pasta:
- Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
- Meanwhile, cook pasta in a large pan of boiling water until just tender
- Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
- Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
- Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.
So that’s going to wrap it up with this exceptional food spicey basil seafood pasta recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
