Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, sweet & sour cauliflower. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Sweet & Sour Cauliflower is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Sweet & Sour Cauliflower is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet & sour cauliflower using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sweet & Sour Cauliflower:
- Get 1 small head Cauliflower *about 300g, cut into small florets
- Prepare Salt
- Get <Sweet & Sour Marinade>
- Make ready 1/4 teaspoon Chilli Flakes
- Make ready 3 tablespoons Rice Vinegar
- Make ready 2 tablespoons Sugar
- Prepare 1/2 teaspoon Salt
- Get 5 cm Kombu (Kelp) *optional, cut into thin strips
Steps to make Sweet & Sour Cauliflower:
- In a large bowl, combine Sweet & Sour Marinade ingredients.
- Add Cauliflower florets into boiling salted water and bring back to the boil. Cook for 1 minutes, then drain well.
- Add the drained hot Cauliflower florets to the marinade, and gently toss and combine evenly. Set aside for 30 minutes or longer, occasionally tossing. After cooled down, keep in the fridge before serve.
So that’s going to wrap it up for this special food sweet & sour cauliflower recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
