Mexican Mac & Cheese
Mexican Mac & Cheese

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mexican mac & cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mexican Mac & Cheese is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Mexican Mac & Cheese is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have mexican mac & cheese using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mexican Mac & Cheese:
  1. Make ready 2 cups noodles elbow or shell
  2. Get 7 cups water to boil noodles
  3. Prepare 2 tbs oil
  4. Take 8 oz tomato sauce 1 cup shredded cheese
  5. Prepare 1 tsp eachor to ur liking garlic, salt, pepper
Instructions to make Mexican Mac & Cheese:
  1. Put oil in pot. With noodles to brown for 2-3 min on med heat till noodles are golden
  2. Add water and stir wait till it boils 4-5min on med heat
  3. When noodles are tender strain
  4. Return to pot over low heat
  5. Mix in tomato sauce
  6. Add cheese and and seasoning and remove from heat and stir and serve
  7. Enjoy garnish with shredded cheese

So that is going to wrap it up with this special food mexican mac & cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!