Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, traditional japanese breakfast. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Traditional Japanese Breakfast is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Traditional Japanese Breakfast is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook traditional japanese breakfast using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Japanese Breakfast:
- Take Grilled Salted Fish:
- Get 2 small salmon fillets
- Make ready Sea salt/ course salt
- Get Tamagoyaki:
- Prepare 3 Egg
- Take 3 Tbsp chicken stock
- Get 2 Tsp sugar
- Get 1 Tbsp soy sauce
- Get Rice:
- Prepare 1/2 Cup rice (Arborio rice/short grain)
- Make ready 5 Tbsp chicken stock
- Get 2 Tbsp soy sauce
- Prepare Miso soup:
- Take packet Miso soup
- Make ready 1 Cup water
- Make ready Green onion
Steps to make Traditional Japanese Breakfast:
- The night before, salt your salmon and wrap with paper towel and put in container over night.
- Next morning: your salmon will be dry and moist. Sprinkle with sea salt and place in the oven at 400 degrees F for 20 minutes.
- Let’s make tamagoyaki! Mix your seasoning and egg. Use a rectangle pan and grease. Pour a little bit of egg mixture and wait to cook enough to roll. Once you roll, slide back to the back of the pan and add more egg and repeat.
- Steam your rice with the broth, water and soy sauce for 25 minutes (when absorbed) add a little more water if needed.
- Add hot water to miso packet.
- Plate and enjoy!
So that is going to wrap it up for this exceptional food traditional japanese breakfast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!