Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ground burger cream cheese stuffed shells. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Ground Burger Cream Cheese Stuffed Shells is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ground Burger Cream Cheese Stuffed Shells is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook ground burger cream cheese stuffed shells using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ground Burger Cream Cheese Stuffed Shells:
- Make ready 1 stick Cream cheese
- Get 1 lb Ground meat
- Make ready 1 box Lasagna noodles
- Take 2 can Tomatoes crushed
- Get 1 cup Parm cheese
Instructions to make Ground Burger Cream Cheese Stuffed Shells:
- Mix stuffing mix cream cheese and sautéed ground meat and parm
- Boil lasagna noodles add salt
- Add stuffing to shell add stuffed shells in a square pan then add tomatoes crushed on top then sprinkle parm cheese on top then bake at 350 for 20 mins till parm is golden brown
- Easy, delicious,golden
So that’s going to wrap it up with this special food ground burger cream cheese stuffed shells recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
