Mike's Creamy Seafood Spread On Bagels & Crostinis
Mike's Creamy Seafood Spread On Bagels & Crostinis

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mike's creamy seafood spread on bagels & crostinis. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mike's Creamy Seafood Spread On Bagels & Crostinis is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mike's Creamy Seafood Spread On Bagels & Crostinis is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook mike's creamy seafood spread on bagels & crostinis using 26 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Make ready ● For The Seafood [all seafood fine chopped]
  2. Take 1 Cup King Crab Leg Meat
  3. Prepare 1 Cup Lobster Tail Meat
  4. Prepare 1 Cup Flaked Salmon
  5. Take 1 Cup Shrimp
  6. Make ready 1/4 Lemon Juiced
  7. Prepare ● For The Creams [all room temp]
  8. Take 2 (8 oz) Packages Philadelphia Cream Cheese
  9. Prepare 1 tsp Fresh Dill Weed
  10. Make ready 2 tbsp Fresh Sour Cream
  11. Make ready ● For The Vegetables [all vegetables fine chopped or minced]
  12. Prepare 1/3 Cup Celery
  13. Take 1/2 tsp Fresh Dill
  14. Get 1/4 Cup Fresh Chives
  15. Take 1/4 Cup Fresh Parsley
  16. Get 1/2 tsp Fine Minced Garlic
  17. Prepare ● For The Seasonings
  18. Get 1/2 tsp Old Bay Seasoning
  19. Get 1/4 tsp Lemon Pepper
  20. Prepare 1/4 tsp Celery Seeds
  21. Take ● For The Breads
  22. Get Assorted Fresh Toasted Bagles
  23. Make ready Stonefire Naan Breads
  24. Get Assorted Quality Crackers
  25. Get Fresh Quality Crostinis
  26. Prepare Sliced Lemon Wedges
Steps to make Mike's Creamy Seafood Spread On Bagels & Crostinis:
  1. Fine chop your seafood.
  2. Fine chop your vegetables and add to seafood. Mix well.
  3. Mix everything else together well and chill for a few hours.
  4. Smear on bagles, crostinis or, quality crackers.
  5. Fresh Stonefire Naan Breads pictured.
  6. Fresh crostinis pictured.
  7. Garnish with fresh chives and lemon wedges. Enjoy!

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