Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sushi cake for festive occasions. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sushi Cake for Festive Occasions is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sushi Cake for Festive Occasions is something which I’ve loved my whole life.
Make festive layered chirashi (mixed) sushi shaped like a cake to celebrate Japanese Girl's Day, or Hinamatsuri. It is traditionally celebrated with chirashi. Welcome to my channel and hope you like my newly uploaded video.
To get started with this recipe, we must first prepare a few ingredients. You can cook sushi cake for festive occasions using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sushi Cake for Festive Occasions:
- Make ready Fresh sashimi grade tuna
- Get Salmon
- Get Salmon roe (optional)
- Make ready Cucumber
- Make ready Soy sauce
- Make ready Dashi stock granules
- Prepare Hot cooked white rice
- Take very small amount Vegetable oil
Salmon, Shrimp and Crab Sushi Cake: Bring on the festivities with this celebratory sushi cake. Its vibrant mix of fresh ingredients doesn't just look like an amazing flavor. Instead of ordering sushi, make your own sushi cake. Here's how to do it. "Is it a cake that looks like sushi, or sushi in the shape of a cake?" my friends asked when I invited them over for sushi cake.
Instructions to make Sushi Cake for Festive Occasions:
- Tuna thinly slice half of the tuna, and cut the rest into cubes. Salmon thinly slice half of the salmon, and cut the rest into cubes. Cucumber thinly sliced.
- Combine the cubed tuna and salmon from Step 1. Step 1 in a bowl, add the soy sauce and dashi stock granules and mix.
- Coat a separate bowl (flat bottom) with a little vegetable oil. Pack the rice into the bowl, then add the fish from Step 2, and then pack the rice again, pressing down a little.
- Place a plate on top of the bowl from Step 3, and flip over. Shape the thinly sliced tuna and salmon into rose flowers, and add them on top of the rice.
- Arrange some cucumber slices around the fish flowers from Step 4, and it's done. (It looks good if you add some salmon roe around the edges of the plate to taste.)
Download Sushi cake stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Have you ever seen Japanese sushi cakes? They look great and people enjoy both making and eating them. You may think it's difficult to make, but actually it's quite easy! Just use a cake pan or any other deep dish, place plastic wrap on the inside of the pan and layer sushi rice and.
So that is going to wrap it up for this special food sushi cake for festive occasions recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
