Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, seafood creamy sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Seafood Creamy Sauce is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Seafood Creamy Sauce is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook seafood creamy sauce using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seafood Creamy Sauce:
- Prepare fresh pepper diced
- Get fresh tomatoes chopped
- Make ready Onions diced
- Take diced calamari and shrimps
- Take cksp cooking cream
- Make ready grated Parmesan cheese
- Make ready chopped ginger
- Get curry powder
- Get bell peppers juliane
- Prepare cksp oil
- Make ready Salt
- Get Knorr
Instructions to make Seafood Creamy Sauce:
- Wash sea food and set aside; you can marinate with pepper, salt, oregano and little olive oil and set aside
- Heat up frying pan, add oil. Once it’s hot add onions. Stir and add ginger and garlic
- Pour in calamari and shrimps into frying pan, then fry for about 3 minutes remove seafood from the frying pan and then add pepper and tomatoes and fry for about 6mins
- Add knorr cubes, salt, curry powder, oregano and stir.
- Stir in cooking cream and cook on low heat for another few minutes.
- Add the seafood and stir in the bell pepper, turn off heat and serve with basmati rice
So that’s going to wrap this up for this exceptional food seafood creamy sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!