Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, leftover aloo gosht sy rice banain. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Leftover Aloo gosht sy rice banain is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Leftover Aloo gosht sy rice banain is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have leftover aloo gosht sy rice banain using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Aloo gosht sy rice banain:
- Make ready Left over Aloo gosht
- Get Water as required
- Prepare 1 glass rice
- Make ready to taste Salt
- Make ready 1 tSp garam masala powder
- Get 1 tbsp Lemon juice
- Get half cup matar (agar fridge mein freeze huay Pary to)
- Take 3 Green chillies
- Get Half bunch mint leaves
- Make ready Half bunch Fresh coriander
- Take 1 Tomato slice
- Get oil
- Get 1 lemon slices
- Take 1 tsp Vinegar
- Make ready 1 tsp Zeera
This is one of my favorite vegan recipes to use leftover jasmine rice. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky. Aloo Gosht - Even if we have tried the most fascinating and delicious foods from around the globe, we still come back to our authentic cl. Gobi Aloo Gosht And Haray Masalay Walay Rice - Vegetable with meat and green rice are simple and tasty recipes for week days try this menu and enjoy healthy.
Steps to make Leftover Aloo gosht sy rice banain:
- Left over Aloo gosht k rI e bd a baby k liay usy PAn main dalain
- Pan main Aloo gosht ke Salan mein Agar zarorat ho to pani dalain and Agar shorba hai to rehny dain And boil aney dain
- Ab is main lemon juice, garam msala powder, salt, matar and green chillies center sy cut laga kar add kar dain and 2,3 min cook kar lain
- Agar oil kum lagey to add kar lein. Rice add karain and vinegar b add kar dain cook kar lain rice ko jab dum wali condition Ho
- Dum se pehle mint leaves, lemon slice, fresh coriander, Tomato slice and zeera daal kar dum dy dain
- Mazydar Rice ready hain
Don't leave boiled rice out overnight. So, is it safe to reheat and eat rice Yes, it is fine to eat leftover rice for several days after it was initially cooked. Just make sure it was stored properly and wasn't kept in room temperature. Aloo gosht is a meat curry, originating from the Indian subcontinent, and popular in Pakistani, Bangladeshi and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht), usually lamb or mutton, in a stew-like shorba gravy.
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