Nori Roll Sushi (Norimaki)
Nori Roll Sushi (Norimaki)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, nori roll sushi (norimaki). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Nori Roll Sushi (Norimaki) is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Nori Roll Sushi (Norimaki) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook nori roll sushi (norimaki) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nori Roll Sushi (Norimaki):
  1. Take 700 g cooked sushi rice
  2. Prepare 5-6 sheets nori
  3. Take 1/4 fish fillet for sashimi : (A)
  4. Prepare 6 fresh basil leaves : (A)
  5. Take 1 avocado : (B)
  6. Take 4 kanikama crab sticks (surimi) : (B)
Instructions to make Nori Roll Sushi (Norimaki):
  1. Prepare the Sushi rice. To learn how to cook Sushi rice, check at https://cookpad.com/uk/recipes/6406235-sushi-rice).
  2. Cut the sea bream fillet into sticks. Soak the basil leaves in water.
  3. Slice the avocado to 6 mm thin. Thinly strip the kanikama crab sticks.
  4. To assemble and roll the Norimaki: Place the nori sheet shiny-side down on a bamboo rolling mat (otherwise cling-film). Thinly spread the rice over the nori, leaving a 1 cm border on one long edge. Be careful not to squash the grains of rice as you spread it.
  5. Place the filling ingredients in a line down the centre of the rice. Pick up the rolling-mat keeping the filling ingredients centred. Then roll the mat over to meet the other side. Press and roll the rolling-mat over the norimaki lightly. The norimaki will stick together from the moisture in the rice. Repeat the assembling steps. When the norimaki becomes tight (approx. 5~6 minutes), slice it into rounds.

So that is going to wrap it up with this special food nori roll sushi (norimaki) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!