Japanese Cabbage Okonomiyaki Pancake
Japanese Cabbage Okonomiyaki Pancake

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese cabbage okonomiyaki pancake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Japanese Cabbage Okonomiyaki Pancake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Japanese Cabbage Okonomiyaki Pancake is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have japanese cabbage okonomiyaki pancake using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Japanese Cabbage Okonomiyaki Pancake:
  1. Make ready 5 tablespoon flour
  2. Make ready 1 egg
  3. Get 5 tablespoon water
  4. Prepare 2 pieces cabbage
  5. Take 1 spring onion
  6. Get 2 tablespoon fried onion
  7. Make ready 4 crab sticks
  8. Take 1 egg
  9. Get Korean seaweed flakes or dried Bonito flakes
  10. Take Mayonnaise
Instructions to make Japanese Cabbage Okonomiyaki Pancake:
  1. Ingredients
  2. Mix flour and egg with water. And fry 3/4 of Okonomiyaki Pancake mixture with a little of vegetable oil.
  3. First cabbage, spring onion, crab sticks and egg.
  4. Put fried onion and 1/4 Pancake mixture.
  5. Turn over Okonomiyaki Pancake. Using lid is easy.
  6. Push and make good round shape.
  7. Fry with low heat for about 10 minutes covering with lid. And turn over again. Fry until the surface is crispy.
  8. Put Korean seaweed flakes or dried bonito flakes.
  9. Put mayonnaise and eat with any sauce you like.

So that’s going to wrap it up with this special food japanese cabbage okonomiyaki pancake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!