Seafood Curry
Seafood Curry

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, seafood curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Seafood Curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Seafood Curry is something that I have loved my whole life. They are fine and they look wonderful.

For the curry sauce, whizz the onion and ginger together to a purée. Heat the oil in a large pan until smoking. This Thai Seafood Curry Recipe is my latest obsession.

To get started with this recipe, we have to prepare a few components. You can have seafood curry using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Seafood Curry:
  1. Take 600 g Seafood Mix *cleaned, cut into the size that is easy to eat
  2. Take *Today I used Prawns, Squid, Scallops and a variety of Fish Fillets
  3. Prepare 2 Onions *finely chopped
  4. Get 1 clove Garlic *finely chopped
  5. Prepare 1-2 tablespoons Olive Oil *OR Oil of your choice
  6. Make ready 1/4 cup White Wine OR Sake (Rice Wine)
  7. Get 550 ml Water
  8. Get 1 (*400g) canned Diced Tomatoes
  9. Make ready 4 Servings Freshly Cooked Rice
  10. Take 90-100 g Curry Roux (Sauce Mix)

Put the onions, chopped red chillies, garlic, ginger, lemongrass, lime zest and. Seafood Curry is a rich and delicious dish composed of shrimp, mussel, and squid. I enjoy eating it with warm white rice. You should give this a try.

Steps to make Seafood Curry:
  1. Heat Oil in a casserole pot or large saucepan, cook Onion and Garlic until soft. Add Seafood except Fish Fillets as Fish Fillets should be cooked separately.
  2. Add White Wine OR Sake, and stir. Seafood can be cooked very quickly. Add Tomatoes and Water, and bring to the boil.
  3. Break Curry Roux into small blocks, add to the mixture and simmer on low heat. Stir until Curry Roux blocks are completely dissolved. Add extra Water if too thick.
  4. Meanwhile, heat a small amount of Oil in a frying pan, cook Fish Fillets, and add to the curry when you serve.
  5. Serve on a plate with Freshly Cooked Rice.

If you enjoy seafood, you'll love this sumptuous curry recipe. The recipe starts with a healthy homemade, rather tart curry sauce that marries beautifully with fish and seafood. This Seafood curry is definitely a must try! Cooked with assorted seafood like squid, shrimps, and fish fillet. You can even add more seafood variety like scallops and clams.

So that’s going to wrap it up with this special food seafood curry recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!