Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, ndengu special with coconut #4weekschallenge. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ndengu special with coconut #4weekschallenge is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Ndengu special with coconut #4weekschallenge is something that I have loved my whole life. They are fine and they look wonderful.
Carroted rice with special ndengu and beef. Oh my God, believe you, rice will kill me for real. A simple and quick meal to make..
To begin with this particular recipe, we must first prepare a few ingredients. You can have ndengu special with coconut #4weekschallenge using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Ndengu special with coconut #4weekschallenge:
- Take 1 medium size coconut with shell
- Take 2 cups ndengu special boiled
- Get 1 tbsp garam masala
- Get 1 tsp paprika
- Prepare 1 tsp tumeric
- Prepare 1/4 tsp black pepper
- Take 1 green chilli chopped
- Take 1 handful bunch coriader
- Get 1 large onion
- Take 1 large green bell pepper
- Make ready 2 large tomatoes
- Take 1 tbsp ginger garlic paste
- Make ready 3 tbsp finely grated coconut
- Prepare Coconut water n milk from grated coconut n squeezed
- Prepare Use a cheese cloth to squeeze out the milk
Let it simmer for a few minutes and serve while hot with chapati. Here is the recipe for soft coconut chapatis recipe Special Chicken & Cashew Nut on Rice. Coconut Sukuma Wiki & Turmeric Rice. Mushroom & Peas Pilau. but this version of vegetarian samosa's filled with Ndengu or Pojo if that's what you call green grams is so delicious, i'm sure .
Steps to make Ndengu special with coconut #4weekschallenge:
- Saute onions till pink,add ginger garlic paste.
- Add spices and cook for a a min
- Chop veggies and add inn reserve a bit of coriander leaves to garnish. Add tomato paste.
- Add grated coconut,coconut milk half n mix well. Then the rest of it and the water.bring to a light boil.
- Add boiled ndengu
- Cook in low medium heat for 10 mins then garnish with coriader. Enjoy with rice
Dengue (pronounced DENgee) fever is a painful, debilitating mosquito-borne disease caused by any one of four closely related dengue viruses. These viruses are related to the viruses that cause. Melt the coconut oil in a large saucepan over medium heat. Add the mustard and fenugreek seeds. Once the seeds start popping, stir in the asafoetida and curry leaves.
So that’s going to wrap it up with this special food ndengu special with coconut #4weekschallenge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
