Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, glazed salmon. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Glazed Salmon is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Glazed Salmon is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook glazed salmon using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Salmon:
- Prepare 2 salmon fillets
- Take 2 tbsp butter
- Get 2 tbsp brown sugar
- Make ready 1 tbsp clove honey
- Make ready 2 tbsp soy sauce
- Make ready 1 tbsp ground ginger
- Take 1 tbsp dijon mustard
- Get 1 dash salt and pepper
- Prepare 1 dash garlic powder
Steps to make Glazed Salmon:
- Prepare glaze by melting butter in a skillet, then adding all other ingredients except salmon on low heat. Takes about 5 minutes for all to combine
- Once glaze is finished allow to sit and cool about 10 min.
- Place salmon on top of tin foil, add glaze over the top and wrap completely in foil. Let sit in the fridge at least an hour. I prefer 2 hours.
- After 1-2 hrs in fridge, keeping salmon wrapped in the foil place on cookie sheet and bake in preheated oven at 450°F for 20 minutes.
- Enjoy! I always have a strawberry salad with mine ;)
So that’s going to wrap this up for this exceptional food glazed salmon recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
