Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, simple squid yakisoba stir-fried noodles oyster sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook simple squid yakisoba stir-fried noodles oyster sauce using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Get servings Chinese-style noodles
- Get Squid
- Get Green onion or scallion
- Prepare Ginger
- Take Garlic
- Get Oyster sauce
- Make ready Mirin
Instructions to make Simple Squid Yakisoba Stir-Fried Noodles Oyster Sauce:
- Cut the squid into thin rings and mince the garlic and ginger. Chop the scallion.
- Poke the bags of the noodles and make 2-3 holes and microwave for 3 minutes. Heat about 1 tablespoon of sesame oil in a pan and add the garlic, ginger and scallions. Then add the squid and cook.
- Add the warm noodles, salt, pepper and 2 tablespoons of sake and combine with the squid. Season with oyster sauce and mirin. Done.
- Sprinkle on some black peppers if you like.
So that is going to wrap it up with this exceptional food simple squid yakisoba stir-fried noodles oyster sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
