Pesto Shrimp Flatbread
Pesto Shrimp Flatbread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pesto shrimp flatbread. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pesto Shrimp Flatbread is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Pesto Shrimp Flatbread is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have pesto shrimp flatbread using 30 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make Pesto Shrimp Flatbread:
  1. Make ready 1/4 cup Spinach
  2. Make ready 1/2 Red pepper
  3. Make ready 1 1/2 cup Grated mozzarella cheese
  4. Take 2 tbsp Parsley
  5. Take Pesto sauce
  6. Get 2 cup Packed fresh basil
  7. Make ready 3 clove Garlic
  8. Make ready 1/4 cup Pine nuts
  9. Take 1 Salt and pepper
  10. Get 2/3 cup Extra virgin olive oil
  11. Prepare 1/2 cup Parmesan cheese
  12. Take Whole wheat pizza dough
  13. Make ready 1 3/4 cup Whole wheat flour
  14. Make ready 1 envelope Yeast
  15. Make ready 1 1/2 tsp Sugar
  16. Take 2/3 cup Warm water
  17. Take 3 tbsp Olive oil
  18. Prepare Chipotle Aioli
  19. Take 1/4 cup Mayo
  20. Take 1 Chipotle chilli
  21. Make ready 1 Franks red hot sauce
  22. Take 1 Salt and pepper
  23. Make ready 1/2 Lime - juiced
  24. Get 1 pinch Garlic powder
  25. Prepare Garlic shrimp
  26. Get 10 large shrimp
  27. Take 2 tbsp Butter
  28. Take 2 tbsp Lemon juice
  29. Take 3 clove Garlic
  30. Take 1 Salt and pepper
Steps to make Pesto Shrimp Flatbread:
  1. For the pesto sauce - Place basil, pine nuts, and garlic in food processor and mix until finely chopped
  2. Add oil and continue to mix until smooth
  3. Stir in Parmesan
  4. Add salt and pepper to taste
  5. For the whole wheat dough combine 1 cup flour, yeast, sugar and salt
  6. Add water and 3 tbsp olive oil and mix until blended - about 1 min
  7. Gradually add flour until dough can form a soft ball - it will still be somewhat sticky
  8. Knead dough on floured surface and add more flour if needed - knead for about 4 min until smooth
  9. Cut dough in half and shape into 2 rectangular pizzas and place on a greased pan
  10. For the shrimp - put butter in pan and cook shrimp with lemon juice and garlic until pink
  11. Add salt and pepper to taste
  12. Cut shrimp in thirds
  13. Brush enough pesto on pizzas to fully cover them
  14. Sprinkle on peppers, spinach and shrimp on pizzas
  15. Cover with grated mozzarella
  16. Cook pizzas at 425 until just browned then broil until crisp
  17. For chipotle aioli - mix mayo and lime juice
  18. add chipotle, franks red hot, salt, pepper and garlic to mayo to taste
  19. Drizzle aioli on pizzas and sprinkle parsley

So that’s going to wrap this up for this exceptional food pesto shrimp flatbread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!