Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, an izakaya standard stir-fried squid. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
An Izakaya Standard Stir-fried Squid is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. An Izakaya Standard Stir-fried Squid is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook an izakaya standard stir-fried squid using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make An Izakaya Standard Stir-fried Squid:
- Prepare Squid
- Prepare Butter
- Make ready Ponzu
- Make ready stalks or more - a generous amount Green onions or scallions
- Get Mayonnaise
Instructions to make An Izakaya Standard Stir-fried Squid:
- Finely slice the green onion. Clean and slice the squid. Cut the tentacles into bite sized pieces.
- Heat a pan over high heat. Add butter and stir fry the squid quickly. Be careful not to cook for too long!
- Swirl in the ponzu sauce, mix quickly and transfer to a serving plate while still warm. Top with green onions, squeeze mayonnaise on top and it's done.
So that’s going to wrap it up with this exceptional food an izakaya standard stir-fried squid recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
